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Seattle, WA 2022

February 1, 2022

Jason Wilson [The Lakehouse]

Harissa Carrot Hummus with Endive (V)

Beet Carpaccio, Black Truffle Chevre, Spicy Sauce Vert, Pistachios (V)

Creamy Anson Mills Grits with Jack Bacon & Spot Prawn Sugo, Kale Gremolatta, Preserved Lemon & Olive OR Plant-based Grits with Portobello Bolognese, Kale Gremolatta, Preserved Lemon & Olive (V)

Crispy Duck Confit, Green Curry Lentils, Braised Shiitakes, Hot-n-Sour Scallions, Yuzukoshu Turnips OR Buddha Bowl with Coconut Curried Bean Curd, Cauliflower, Green Curry Lentils, Braised Shiitakes, Hot-n-Sour Scallions, Yuzukoshu Turnips (V)

Chocolate Mousse, Huckleberry Compote, Almond Cookie & Salted Caramel

February 2, 2022

JOSH DELGADO [LE COIN]

Foraged Mushrooms / Black Trumpets / Hedgehogs / Hen of the Woods / Poached Pastured Chicken Egg / Douglas Fir Black Truffle Cream / Toasted Walnuts

Grilled Octopus / Flagoulets / Shisito Peppers / Fried Garlic / Herb Pistou / Citrus Jam OR Le Coin Legumes / Corona Beans / Flageolets / Shallot / Winter Squash / White Wine- Beurre Monté / Fried Garlic (V) 

Preservation Beef Flight / Grilled New York / Seared Zabuton / Wagyu Tartare / Cured Wagyu / Smoked Baby Leeks / Tallow Potato Pave / Bone Marrow Sauce Espagnole OR Winter Vegetable Wellington / Celeriac / Red Kale / Roasted Radish Potato Puree / Pinon Pine Reduction (V)

Heirloom Citrus Tart / Swiss Meringue / Candied Almonds / Spruce Ice Cream

February 3, 2022

MaXIMILLIAN PETTY [EDEN HILL]

Smoked Onion and Blue Cheese Soubise, Chicories, celery Almond Lace, Dried Fig, Banyuls 

Halibut, Citrus Beurre Blanc, Cauliflower Couscous Salad, Mustards Green, Spicy Mustard leaf OR Grilled Cauliflower, Citrus Beurre Blanc, Apple, Mustard, Raisin, Aged Cheddar 

Strip loin, Bok Choy Gomai, Pickled Shiitakes, Beef Fat Broken Jus, Shallot Jam OR Green Lentil Bolognese, Smoked Frog Hollow Farm Tomatoes, Labneh, Herb Salad 

Buttered Popcorn & White Chocolate Latte, Smoked Almond, Cajeta Bread Pudding

February 4, 2022

MATT LEWIS [WHERE YA AT MATT]

Potato, Leek and Oyster Stew with Crusty Bread (DF) OR Potato and Leek Stew with Crusty Bread (V / DF)

Winter Greens with Black Eyed Pea Croutons, Apple and Spiced Pecans (contains Gluten)

Maple Brined Pork Chop, Stone Ground Grits, Braised Greens with Apple-Mostarda (GF) OR Portabella Cap, Stone Ground Grits, Braised Greens with Apple-Mostarda (GF)

King Cake with Chicory Anglaise

February 5, 2022

KALEENA BLISS [THOMPSON SEATTLE]

Kabocha Squash and Sweet Potato Soup, Coconut Milk, Za’atar Oil, Crispy Potato (Vegan / GF / DF)

Masala Roasted Cauliflower, Tahini-Cashew Cream, Smoked Halloumi, Toasted Pepita and Black Sesame Relish, Lemon, Cilantro, Scallion (V / GF )

Grilled Pork Collar, Fermented Daikon, Charred Cabbage, Maitake Mushroom, Celeriac, Scallion, Shaved Radish, Gochujang Vinaigrette ( GF / DF) OR Miso Grilled Eggplant, Broccolini, Maitake Mushroom, Fermented Daikon, Celeriac, Scallion, Shaved Radish, Gochujang Vinaigrette ( GF / DF )

Coconut and Kaffir Lime Panna Cotta, Spiced Pineapple, Toasted Coconut, Passion Fruit Gelee (Vegan / GF / DF)

February 8, 2022

Jason Stoneburner [Stoneburner]

Shaved Brussels & Radicchio Salad - Sunflower Seed Hummus / Mimolette Hazelnut (V)

 Jerusalem Artichoke Brodo - Fregola Sarda / Leek / Chickpeas / Smoked Labneh (V)

Braised Beef Cheek - Rutabaga Passata / Shiitake and Fennel a la Grecque / Dulse OR King Trumpets - Miso Almond Milk / Charcoal Roasted Sweet Potato (V)

Salted Caramel Panna Cotta with a Chocolate Crepe Crunch (V)

FEBRUARY 9, 2022

JOHN SUNDSTROM [LARK]

Tuna Crudo - Blood Orange, Watercress, Marcona Almond, Blood Orange Oil (GF / DF) OR Chewy Beets, Smoked Cannellini Bean Tahini, Pickled Red Onion, Saba (Vegan / GF)

Little Gem and Kohlrabi Salad, Hosui Pear, Hazelnut, Tieton Creamery Monalisa (V / GF / DF Available)

Lamb Osso Buco - Creamy Lentils, Smoked Bacon, Citrus Gremolata OR Fregola Pasta, Green Chickpeas, Romanesco, Meyer Lemon Salsa Verde (V)

Butterscotch Budino - Cacao Nib Buckwheat Sable Cookie, Vanilla Cream (V)

February 10, 2022

Dre Neeley [Gravy on Vashon]

French Onion Soup - Ben’s Bread, Gruyere Crouton (GF / DF)

Island Leafy Greens, Shaved Fennell Cara-Cara Oranges, Tarragon Vinaigrette (GF / DF)

Braised Short Rib, Crispy Panisse, Charred Cabbage, Roasted Carrots, Pink Peppercorn Demi (DF / GF) OR Braised Local Mushrooms, Crispy Panisse, Charred Cabbage, Roasted Carrots, Mushroom Demi (GF / DF)

Pinot Noir Poached Pear, Coconut Creme Anglaise, Quinoa Brittle (GF / DF)

FEBRUARY 11, 2022

BRIAN CLEVENGER [VENDEMMIA]

Baby Beets, Avocado, Pickled Kumquat and Pistachio

Agnolotti, Braised Beef Cheek and Fonduta OR Agnolotti, Charred Bitter Greens and Fonduta

Sea Scallops, White Onion, Lardo and Caviar OR Risotto, White Onion, Wild Mushroom and Mascarpone

Dark Chocolate Tart, Preserved Meyer Lemon, Caramelized White Chocolate Crumble

FEBRUARY 12, 2022

TREY LAMONT [JERK SHACK]

Jamaican Curry Lentils Soup - Pan Toasted Medley of Spice’s Stewed until Tender with Creamy Lentils

Jamaican Beef Hand Pie - Seasoned Pastry Dough Filled with Curried Ground Beef, Carrots, Scotch Bonnet Pepper, Herbs and Onion OR Plant-based Meat Hand Pie - Seasoned Pastry Dough Filled with Curried Ground Plant-Based Meat, Carrots, Scotch Bonnet Pepper, Herbs & Onion

Jerk Shack Signature Jerk Fried Chicken with Cilantro Lime Rice and Seasoned Braised Cabbage (GF) OR Jerk Shack Crispy Cauliflower Head with Cilantro Lime Rice and Seasoned Braised Cabbage (GF)

Appleton Jamaican Rum Allspice Cake with Pineapple Creme Anglaise Sauce

FEBRUARY 14, 2022

DAVID NICHOLS [eight row]

Roasted Delicata Squash, Carrots, Cascadia Glacier Blue Cheese, Huitlacoche, Black Garlic + Carrot Top Chimichurri (V / NF)

King Salmon, Winter Radishes, Pickled Stone Fruit, Turmeric Yogurt, Dill and Jalapeño Chermoula + Puffed Grains (GF) OR Smoked Beets, Pickled Stone Fruit, Turmeric Yogurt, Dill and Jalapeño Chermoula + Puffed Grains (V / GF)

Duck Breast, Confit Pain Perdu, Coal Roasted Fennel Puree, Chicories, Orange, Pistachio + Guajillo Chile Jus OR Confit Fennel, Coal Roasted Fennel Puree, Chicories, Pistachio + Orange Guajillo Marmalade (V / GF)

Chocolate Tres Leches, Smoked Strawberry, Salted Nutella Cream, Dehydrated Lime + Candied Hazelnuts OR Arroz con Leche, Smoked Strawberry, Coconut, Dehydrated Lime + Candied Hazelnuts (Vegan / DF / GF)

february 15, 2022

liz kenyon [rupee bar]

Endive Salad - Endive leaves tossed with lemon and oil a top a cold papaya curry with crunchy red quinoa (GF, DF, Vegan)

Deviled Prawns - Tossed with a mild chile paste and finished with fried sweet potato strings. (GF, DF, Contains Soy) OR Deviled Potatoes - Tossed with a mild chile paste and finished with fried sweet potato strings. (Vegan, GF)

Tandoor Squab - Half squab marinated in a turmeric curry and coconut milk with parsley sambol (DF, GF) OR Roasted Squash Curry - Roasted squash, squash curry, puffed wild rice and a hazelnut crumble. (Vegan, GF, contains nuts)

House-made fenugreek rice pudding with toasted sesame brittle (GF)

february 16, 2022

brandon muehl [ascend prime steak & sushi]

Contemporary Sashimi Trio - Salmon Belly, Fresno Relish, Chu-Toro, Crunchy Rayu, Hamachi, Daikon Wafu (DF) OR Candied Tomato Roll - Grilled Asparagus, Koji Smoked Pea Puree, Cilantro (V / GF / DF)

Matsutake Shoyu Pork Belly - Anson Mills Miso Grits, Crispy Baby Kale, Yuzu Cranberry Chutney (GF) OR Jackfruit “Krab” Cake - Corn Velouté, Fresno Corn Relish, Carrot Romesco (Vegan / DF)

Australian Wagyu Striploin - Triple Seared Fondant Potatoes, Blistered Shishitos, Miso Demi (GF) OR Miso Eggplant - Miso Ricotta, Carrot Ginger Puree, Heirloom Tomato, Garlic Chips (V / GF)

Magic Mushroom - Chocolate Pot De Créme, Matcha Shortbread, White Chocolate, Cherry Mousse (V) 

february 17, 2022

mitch mayers [sawyer]

Grilled Carrots - Whipped Blue Cheese, Honey Aleppo Vinaigrette, Blood Orange, Candied Pistachio, Mint (GF)

 Shrimp Roll Steam Bun - Brandied Lobster Sauce, Napa Cabbage, Carrot, Tender Herbs, Fingerling Potato Chips (NF) OR Root Vegetable Steam Bun - Country Gravy, Napa Cabbage, Carrot, Tender Herbs, Fingerling Potato Chips (NF)

Pressed Pork Shoulder - Duck Fat Tater Tots, Salsa Roja, Queso Fundido, Winter Squash, Pickled Red Onion, Radish (NF / GF) OR Roasted Maitake Mushrooms - Tater Tots, Salsa Roja, Queso Fundido, Winter Squash, Pickled Red Onion, Radish (NF / GF)

Banana Fosters - Chocolate Chip Banana Bread, Flambeed Bananas, Honey Brown Butter Ice Cream, Salted Almond Crumble, Pecans

february 18, 2022

kristi brown [communion]

Crispy Sweet Potato Chips served with Smoky Mustard Green Dip (V / GF)

Cornmeal Crusted Oyster Sliders, Mini Brioche Bun, Caraway Mustard Cabbage Slaw OR Cornmeal Crusted Oyster Mushroom Sliders, Mini Brioche Bun, Caraway Mustard Cabbage Slaw (V)

Slow Simmered Duck & Chicken Andouille Sausage Gumbo and Potato Salad OR Slow Simmered Vegetarian Gumbo and Potato Salad (Vegan / GF)

Grapefruit Buttermilk Cake filled with Red Wine Poached Cherries and topped with Clotted Cream

February 19, 2022

STUART LANE [SPINASSE]

A Salad of Chicories, Oranges, and Taleggio with Prosciutto Cotto OR A Salad of Chicories, Oranges, and Taleggio

Butternut Squash Ravioli with Sage and Amaretti Cookies (V)

Capunet (Beef and Pork stuffed in Swiss Chard) with Caramelized Honey Sauce and Roasted Carrots OR Roasted Carrots, Brussels Sprouts, Hedgehog Mushrooms on Creamy Polenta (V)

Gianduja Mousse with Hazelnut Brutti ma Buoni, Vanilla Cream and Warm Caramel Sauce

FEBRUARY 20, 2022

Mel miranda [musang]

Cauliflower and Potato Arroz Caldo - Congee with Roasted Mushrooms, Fried Garlic, scallions, Annatto Oil (V / GF / DF / Soy Free / NF)

Ginataan na Gulay - Roasted Kabocha Squash Puree, Sauteed Long Beans with Vegan Bagoong, Roasted Delicata, Fried Shallots (Vegan / GF / DF / Soy Free / NF)

Short Rib Mechado - Braised Short Rib, Roasted Tomato and Red Pepper Sauce, Roasted Fingerling Potatoes, Heirloom Carrots, Shishitos (GF / DF / Soy Free / NF) OR Roasted Cauliflower Mechado - Roasted Tomato and Red Pepper Sauce, Roasted Fingerling Potatoes, Heirloom Carrots, Shishitos (GF / DF / Soy Free / NF)

Pandan Buttermilk Panna Cotta and Burnt Butter Polvoron OR Pandan Mousse (GF / DF)